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Cooking the East African Way

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Cooking the East African Way

Cooking the East African Way

Bertha Vining Montgomery, Constance Nabwire

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Featuring the cooking of several East African countries--Ethiopia, Uganda, Kenya, and Tanzania--discover the significance of the two main meals eaten daily in each of these countries.

سب زمرہ:

Cookbooks, Food & Wine

سال:

2007

ناشر کتب:

Lerner Publications

زبان:

english

صفحات:

72

ISBN 10:

0822504758

ISBN 13:

9780822504757

سیریز:

Easy Menu Ethnic Cookbooks

فائل:

LIT , 7.21 MB

IPFS:

,

english, 2007

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